Created in Italy to celebrate the 150th anniversary of the Peroni brewery's foundation, Peroni Gran Riserva Doppio Malto has a unique aroma of spices due to the long process during which the mash (milled malt and brewing liquor) ferments at a low temperature for days and the use of special caramel malts. It has an intense taste, with aroma of cereals, toasted malt, spices and a delicate fruity aftertaste which make this product balanced and not intrusive. The recipe requires the use of 100% Italian malt and the absence of un-malted cereals.